Pumpkin Curry - Spicy

Ingredients:

Pumpkin - cut into cubes
Onion - 1 chopped
Tomato - 1/2 diced
Turmeric pwd - 1/4 tsp
Red chilli pwd - 1/2 tsp
Dhania pwd - 1/2 tsp
Coriander - 2 stems
Clove - 1
Cinnamon - 1/2 inch
Ginger - 1/4 inch
Garlic - 2 cloves
Coconut - 2 tbsp
Green chilli - 1 small
Salt
Oil

Method:

In a mixer, grind coriander, ginger, garlic, clove, cinnamon, chilli, onion ( a quarter), coconut to make a paste.
Take a heavy pan, add oil, then add the chopped onions, tomato, pumpkin and salt.Fry them.
Add the ground paste, mix well.
To this add 1/2 cup water, check taste, add salt if necessary and cook on medium flame, till the pumpkin is soft and cooked.

Serve hot with Chapathi or Rice.